[Menu Soleil] A seven-course meal including seasonal fish and carefully selected Japanese black beef fillet steak for 9,680 yen (tax included)

[Menu Soleil] A seven-course meal including seasonal fish and carefully selected Japanese black beef fillet steak for 9,680 yen (tax included)

9680 yen(Tax included)

(Tax and service charge included) / per person

  • 10items
  • 1persons-

The seasonal bounty of the dishes will leave you overwhelmed with emotion.Seafood of all seasons, fruits and rice from the sunny land of Okayama.We use a wide variety of ingredients that are unique to the Seto Inland Sea, blessed with a mild climate and sunny weather, and pour our love and ideas into creating heartfelt feasts.

Course menu

9,680 yen per person (tax and service charge included)

Offer period: 2025.7.2.wed~8.31.sun

[Amuse]

◇Today's fun

[Seasonal dish]

◇Cold corn potage with consommé jelly

[Seasonal fish appetizer]

◇Grilled conger eel with pickled plum as an accent

【Pasta】

◇Wagyu beef bolognese and summer radish spaghetti with the aroma of Parmesan cheese

[Seasonal fish]

◇ Fresh fish delivered today, cooked according to chef's recommendations!

[Main dish]

~Please choose one item from the following~

*Roasted carefully selected domestic beef with red wine sauce

*Sauteed Canadian lobster with American sauce (+1,815 yen (tax included))

*Specially selected Japanese black beef fillet steak

Truffle-scented Perigueux sauce (+3,025 yen (tax included))

【 dessert 】

◇ Okayama Prefecture peach compote

With vanilla ice cream

◇Snacks

◇Homemade bread/◇Coffee

*The menu may change depending on the availability of ingredients.

Available days for reservation
Wednesday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 16:00 the day before your visit

2025/07/13 update